Visavis ---cross cultural lounge

Sunday, October 09, 2005

... and more!


Homemade Dried Chili.
"Harrisa" is a Tunisian Chili Paste
and it's for Pasta, PIzza, Dip
,,,for Many!

フランス領だった事とイタリアに近い事からか、 とっても豊な食文化を持つチュニジア。 一味違うのは とうがらし “アリッサ”が使われている事!






 

Menu at a nice cafe

Espresso= DR 0,65-

DR 1.00 = ¥85 = $ 0,7






Big pomegranate, very sweet!
とっても大きくて甘い”ざくろ”




I had BBQ one day and cooked lots of lamb which is very common and popular to eat in Arab countries (people eat chicken, and also beaf sometimes but don't eat pork at all).

バーベキューで焼いたのはラム、子羊の肉。何キロも買ったのに安く、ジューシーで美味しかった!

Tunisian Dishes

Homemade Pizza in Tunisia

Fresh fish!

Brick

Burned Green Pepper
with Olive Oil

Kusu-Kusu

Jerrick


Where is this?

---It's a small restaurant.

What kind of food is there?
---? Noodle??



!?!?
The color is "Gray". ---Soup?









No, it's not a soup.








This is Jerrick.
A common food for breakfast,
so very sweet and sticky.
It's about $0.25, ¥30-.

What's this?

Do you know what this fruit is?








What does it look like?








---- Well, this is a fruit of cuctus!
It tastes like... Persimmon & Melon...?
Very sweet, juicy and soft. Lots of seeds though.